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Basic Kombucha

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  • 3 min to read

Making kombucha at home takes little more than a few simple ingredients and time.

“Brewing kombucha at home can be safe, fun and rewarding if you follow proper instructions and adhere to high hygiene standards,� says Philippe Trinh, head brewer and flavor master for , based in Kingston, New York. Trinh, who shares flavor ideas and brewing tips on his Instagram page, , says that brewing your own kombucha at home is also cost-effective and sustainable.

Kombucha scoby

A SCOBY might look a little ick, but its micro-organisms will help turn your tea into an even healthier, fermented beverage.
Kombucha crop

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Basic Kombucha
AP

Basic Kombucha

  • Story and photos by Deanna Fox
  • Updated

Time paired with a few ingredients turn tea into this enjoyable fermented drink from a successful kombucha brewer. Read moreBasic Kombucha

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