Brown paper is taped in the windows of the building on the corner of North Leroux Street and West Aspen Avenue, formerly the location of Maloney's Tavern. It has been vacant since 2017.
The building on the corner of North Leroux Street and West Aspen Avenue, formerly the location of Maloney's Tavern, has been vacant since 2017 and has brown paper taped in the windows.
Brown paper is taped in the windows of the building on the corner of North Leroux Street and West Aspen Avenue -- which was formerly the location of Maloney's Tavern and has been vacant since 2017.
Brown paper is taped in the windows of the building on the corner of North Leroux Street and West Aspen Avenue -- which was formerly the location of Maloney's Tavern and has been vacant since 2017.
Though the corner of North Leroux Street and West Aspen Avenue has been vacant since Maloney’s Tavern departed the space in 2017, plans for a new concept have been in the works for quite some time.
The replacement for La Vetta Ristorante Italiano came to fruition in December 2021 as Atria opened its doors at 103 N. Leroux St. under the direction of chef Rochelle Daniel -- just as was teased on the posters in the windows of the building in early 2020. Atria has since earned local, statewide and national recognition, winning Best of Flag honors for Fine Dining, while Daniel was a 2022 James Beard semifinalist for Emerging Chef and earned Top Chef at the Arizona Restaurant Association’s 2023 Foodist Awards.
Brown paper is taped in the windows of the building on the corner of North Leroux Street and West Aspen Avenue, formerly the location of Maloney's Tavern. It has been vacant since 2017.
The building on the corner of North Leroux Street and West Aspen Avenue, formerly the location of Maloney's Tavern, has been vacant since 2017 and has brown paper taped in the windows.
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