Download to print the recipe Mar 17, 2022 Mar 17, 2022 Updated Mar 21, 2022 SMS Email Print Copy article link Save As featured on 2:57+5 Southern-Inspired Succotash: Sweet, savory and a little bit spicy Chef Jodie Ferguson has partnered with Feast and Field to share a new signature recipes:Â Shrimp and Blistered Shishito Succotash Gnocchi SMS Email Print Copy article link Save Most Read North Leroux Street buildings undergoing demolition; neighboring parcel submits plan for new hotel Flagstaff Police deescalate incident at hospital parking garage as man apparently jumps off 2nd floor Coconino softball wins 4A Conference state championship with 2-1 walk-off victory against Salpointe Catholic Flagstaff police arrest four more in ongoing online sex sting CHS graduate spotlight: Elena Klopfenstein bringing robotics to the reservation
2:57+5 Southern-Inspired Succotash: Sweet, savory and a little bit spicy Chef Jodie Ferguson has partnered with Feast and Field to share a new signature recipes:Â Shrimp and Blistered Shishito Succotash Gnocchi
