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First sweet, then salty: These Maple Bacon Yeast Rolls are elite

  • 2 min to read
First sweet, then salty: These Maple Bacon Yeast Rolls are elite

This dish from my restaurant and food truck, Clara B’s Kitchen Table, not only satisfies the sweet tooth with its rich maple glaze, but serves as the perfect, bite-sized snack with its fluffy, light, wonderfully savory rolls and salty bits of bacon.

Join Feast for Sweet and Savory: Maple Bacon Yeast Rolls

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Jodie Ferguson, owner and chef of Clara B’s Kitchen Table

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Tip: Keep a little tension and some tackiness while rolling the dough to create perfect round dough balls. 

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This silky glaze is sweet, a little salty and absolutely delicious. 

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